I am going to try this recipe, but with almond milk. This is a featured recipe taken from the Biggest Loser Premier Membership meal plan. Chocolate lovers, rejoice! Here’s a dessert that is decadent on the lips but won’t cling to your hips. If you substitute skim milk for the low-fat kind, the percent of calories from fat drops to 18 percent. 1 cup 1% low-fat milk 1 tablespoon sugar 1 tablespoon cornstarch 1/2 tablespoon unsweetened cocoa 1 square (1 ounce) semisweet chocolate, finely chopped 1/2 teaspoon vanilla extract In a small saucepan over medium heat, whisk the milk, sugar, cornstarch and cocoa until well blended; bring to a boil. Remove the saucepan from the heat; stir in the chocolate. Over low heat, bring the mixture to a boil, stirring constantly. Boil 2 minutes. Stir in the vanilla. Spoon the pudding into four dessert glasses or custard cups. Cover with plastic wrap touching the surface of the pudding, and refrigerate until chilled, about 3 ...
Im waiting on Monica to body roll on this lol, great job keep it up. Step by step we will all reach our goals
ReplyDelete